The U.S.-Mexico-Canada Agreement (USMCA) will benefit Connecticut’s grocery community by maintaining the overall U.S.-Mexico trading structure, while incorporating new commitments to strengthen U.S. export prospects throughout North America. (more…)
We are pleased to host Madalyn Farrar from Trinity College in Hartford as Connecticut Food Association’s Spring Digital Media Intern.
Dozens of CT communities are currently considering single-use bag bans or fees. Studies indicate that fees are effective in reducing the proliferation of these bags and protecting the environment.
CFA sent out an Economic Impact of Food Retailing, Showing the impact our industry has on our state, and a welcome back letter to each State Representative and Senator. (more…)