The development of a third Amazon development center in Connecticut could mean lost jobs.
Nestle Waters announced it is investing $6 million in the Closed Loop Fund, a shared effort to jump-start recycling programs across the United States.
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Ariston Specialties’ ‘My Dressing Center’ dispenses olive oil, with or without adding flavorings, into glass bottles right in the store.
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Quantum Biopower’s high-tech recycling plant will process 40,000 tons of food waste yearly from central Connecticut restaurants, stores and other businesses.
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Bozzuto’s received the 2017 Licensed Distribution Center of the Year award for their true leadership and innovation in the advancement of the IGA brand.
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Stop & Shop’s technology overhaul has created a “smarter store” for what the grocery company calls “today’s always-connected consumer.”
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Quantum Biopower announced today that it is hosting a ribbon cutting ceremony on Tuesday, November 15, 2017. (more…)
Food Policy Action released its National Food Policy Scorecard for the 114th Congress. This is the 5th annual Congressional scorecard released by the organization. (more…)
The CFA’s Person of the Year Banquet 2016 will be held on October 20, 2016, in honor of Leslie Sarasin, President & CEO of the Food Marketing Institute.